Watermelon Slushies

A refreshing and icy drink perfect for hot summer days, made with fresh watermelon and a hint of lime.

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Prep Time 10

Total Time 10

Servings: 4 servings

Course: Beverage, Dessert

Cuisine: American

Calories: 80

Ingredients Method Nutrition Notes

Ingredients

Watermelon Slushie Base

4 cups seedless watermelon, cubed frozen
1 tablespoon lime juice freshly squeezed
1 tablespoon honey or agave syrup optional, for sweetness
1 cup ice

Method

Prepare the Slushie

In a blender, combine the frozen watermelon cubes, lime juice, honey or agave syrup, and ice.
Blend on high until smooth and slushy in texture.
Taste and adjust sweetness if necessary by adding more honey or agave syrup.
Pour into serving glasses and enjoy immediately.

Nutrition

Serving: 1servingCalories: 80kcalCarbohydrates: 20gProtein: 1gSodium: 2mgPotassium: 250mgFiber: 1gSugar: 16gVitamin A: 5IUVitamin C: 25mgCalcium: 1mgIron: 1mg

Notes

For an adult version, consider adding a splash of vodka or rum.

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