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–+ servings

Watermelon Punch

A refreshing and fruity watermelon punch perfect for summer gatherings.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Beverage, Cocktail
Cuisine: American
Calories: 60
Ingredients Method Nutrition Notes

Ingredients
  

Watermelon Base
  • 4 cups Watermelon Seedless, cubed
  • 1 cup Water Cold
  • 2 tablespoons Lime Juice Freshly squeezed
Additional Ingredients
  • 1 cup Sparkling Water Chilled
  • 1 cup Mint Leaves Fresh
  • 1 cup Ice Crushed

Method
 

Prepare Watermelon Base
  1. Blend the watermelon cubes with cold water and lime juice until smooth.
  2. Strain the mixture through a fine mesh strainer into a pitcher to remove pulp.
Combine and Serve
  1. Add chilled sparkling water to the watermelon juice in the pitcher.
  2. Stir gently to combine.
  3. Serve over crushed ice and garnish with fresh mint leaves.

Nutrition

Serving: 1servingCalories: 60kcalCarbohydrates: 15gProtein: 1gSodium: 5mgPotassium: 180mgSugar: 12gVitamin A: 865IUVitamin C: 12mgCalcium: 18mgIron: 0.3mg

Notes

For a sweeter punch, you can add a bit of sugar or simple syrup to taste.

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