Walking Tacos

A fun and portable twist on traditional tacos, perfect for parties and gatherings.

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Prep Time 15

Cook Time 10

Total Time 25

Servings: 4 servings

Course: Main Course, Snack

Cuisine: Mexican

Calories: 350

Ingredients Method Nutrition Notes

Ingredients

Taco Filling

1 lb ground beef or ground turkey
1 packet taco seasoning
1 cup water

Toppings

1 cup shredded lettuce
1 cup diced tomatoes
1 cup shredded cheese cheddar or Mexican blend
1/2 cup sour cream
1/2 cup sliced jalapeños optional

Chips

1 bag tortilla chips individual bags or family size

Method

Prepare the Taco Filling

In a skillet over medium heat, cook the ground beef until browned.
Drain excess fat, then add taco seasoning and water. Simmer for 5 minutes.

Assemble the Walking Tacos

Open a bag of tortilla chips and crush slightly.
Spoon the taco filling over the chips.
Top with shredded lettuce, diced tomatoes, cheese, sour cream, and jalapeños as desired.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 20gFat: 18gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 70mgSodium: 800mgPotassium: 400mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 2mg

Notes

Walking tacos are great for parties as they can be customized easily by each guest.

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