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Valentine's Day Cake Mix Cookies

Valentine's Day Cake Mix Cookies are the perfect sweet treat to celebrate love and affection. With just a handful of ingredients, these cookies come together in no time, making them an ideal choice for busy bakers or anyone wanting to impress their loved ones. The base of red velvet cake mix creates a soft and chewy texture, while optional chocolate chips or sprinkles add a festive flair. Whether you’re planning a romantic dinner or a fun gathering with friends, these delightful cookies will bring smiles all around.
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Prep Time 10 minutes
Cook Time 12 minutes
Course: Dessert
Cuisine: American
Calories: 120
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 box red velvet cake mix
  • 2 large eggs
  • 1/2 cup vegetable oil
  • Optional: 1/2 cup chocolate chips or sprinkles

Method
 

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, whisk together the eggs and vegetable oil until blended.
  3. Gradually add the cake mix to the wet mixture, stirring until just combined.
  4. Fold in chocolate chips or sprinkles if desired.
  5. Scoop rounded tablespoons of dough onto the prepared baking sheet, spacing them apart.
  6. Bake for 10-12 minutes until edges are lightly golden. Cool before serving.

Nutrition

Serving: 1cookie (30g)Calories: 120kcalCarbohydrates: 16gProtein: 1gFat: 6gSaturated Fat: 0.5gPolyunsaturated Fat: 5gCholesterol: 15mgSodium: 80mgSugar: 10g

Notes

Experiment by adding nuts or flavored extracts for unique flavors.
Chill the dough for thicker cookies and improved flavor development.

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