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Ultra-Creamy Homemade Caesar Sauce
Top Delicious Recipe Team

Ultra-Creamy Homemade Caesar Sauce

Discover the perfect balance of flavors with this Ultra-Creamy Homemade Caesar Sauce that elevates any salad.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 8 servings
Course: Dressings
Cuisine: American
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup mayonnaise
  • ¼ cup extra-virgin olive oil
  • 2 tablespoons fresh lemon juice
  • 2 teaspoons Dijon mustard
  • 1 clove garlic grated
  • 1 teaspoon Worcestershire sauce
  • 1 pinch sea salt
  • freshly ground black pepper
  • ½ cup freshly grated Parmesan cheese

Equipment

  • Whisk
  • liquid measuring cup
  • medium bowl

Method
 

  1. In a large liquid measuring cup or medium bowl, whisk together the mayonnaise, olive oil, lemon juice, mustard, garlic, Worcestershire sauce, salt, and several grinds of pepper until smooth.
  2. Stir in the cheese and season to taste. If the dressing is too thick, stir in water, 1 teaspoon at a time, until it reaches your desired consistency.
  3. Use on a Caesar salad, or try another of the serving suggestions.

Nutrition

Serving: 1serving

Notes

This sauce can be customized with Greek yogurt for a lighter version or add fresh herbs for extra flavor.

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