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Best Ground Beef Stovetop Chili

Ultimate Best Ground Beef Stovetop Chili Recipe for Cozy Nights

Experience the cozy warmth of the best ground beef stovetop chili, delivering delicious flavors with simple ingredients.
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Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings: 6 servings
Course: Main Dishes
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 tbsp olive oil
  • 1 large onion, diced
  • 2 cloves garlic, minced
  • 1 lb ground beef
  • 2 tbsp chili powder
  • 1 tsp cumin
  • 0.5 tsp smoked paprika
  • 0.5 tsp cayenne optional
  • Salt & pepper to taste
  • 1 can (6 oz) tomato paste
  • 1 can (15 oz) diced tomatoes
  • 2 cups beef broth
  • 1 can (15 oz) red kidney beans drained & rinsed
  • 1 can (15 oz) black beans drained & rinsed

Equipment

  • Large pot

Method
 

  1. Heat olive oil in a large pot. Sauté onion for 3-4 minutes until soft.
  2. Add minced garlic and cook for 30 seconds.
  3. Add ground beef, browning and breaking it up for 5-7 minutes. Drain excess fat if needed.
  4. Stir in chili powder, cumin, smoked paprika, cayenne, salt, and pepper. Cook for 1 minute to bloom spices.
  5. Mix in tomato paste and cook for 1 minute. Add diced tomatoes and beef broth, stirring well.
  6. Add red kidney beans and black beans. Simmer uncovered for 30-40 minutes, stirring occasionally until thickened.
  7. Taste and adjust seasoning. Serve hot with your favorite toppings.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 35gProtein: 25gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 75mgSodium: 800mgPotassium: 800mgFiber: 8gSugar: 4gVitamin A: 500IUVitamin C: 10mgCalcium: 50mgIron: 4mg

Notes

This chili can be customized with different types of beans and spices to suit your taste. Consider adding toppings like cheese, sour cream, or fresh herbs for extra flavor.

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