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The Best Broccoli Salad

The Best Broccoli Salad is a delightful blend of vibrant, fresh broccoli florets tossed with crunchy bacon, sweet dried cranberries, and toasted almonds, all coated in a creamy dressing. This nutritious salad is not only easy to prepare but also highly customizable, making it perfect for summer picnics, holiday gatherings, or cozy weeknight dinners. With its delightful combination of flavors and textures, this dish is sure to impress family and friends alike. Plus, it’s a healthy option that doesn't compromise on taste!
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Prep Time 15 minutes
Cook Time 10 minutes
Course: Side Dish
Cuisine: American
Calories: 290
Ingredients Method Nutrition Notes

Ingredients
  

  • 4 cups fresh broccoli florets
  • 1/2 cup bacon bits
  • 1/2 cup dried cranberries
  • 1/4 cup sliced almonds
  • 1/4 cup finely chopped red onion
  • 1/2 cup mayonnaise or Greek yogurt
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon sugar

Method
 

  1. Wash the broccoli under cold water and cut into bite-sized florets.
  2. Cook the bacon in a skillet over medium heat until crispy; chop into bits after cooling.
  3. In a separate bowl, whisk together mayonnaise, apple cider vinegar, and sugar until smooth.
  4. In a large mixing bowl, combine broccoli florets, bacon bits, cranberries, almonds, red onion, and the dressing; toss gently until coated.
  5. Cover and refrigerate for at least one hour before serving to meld flavors.

Nutrition

Serving: 1cup (150g)Calories: 290kcalCarbohydrates: 22gProtein: 6gFat: 20gSaturated Fat: 3gPolyunsaturated Fat: 15gCholesterol: 10mgSodium: 350mgFiber: 3gSugar: 9g

Notes

For added crunch, consider mixing in sunflower seeds or crushed crackers just before serving.
Feel free to experiment with other ingredients like apples or cheese for different flavor profiles.

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