Go Back
–+ servings
Top Delicious Recipe Team

Strawberry Spinach Salad

Strawberry Spinach Salad is a refreshing and colorful dish that beautifully combines the sweetness of ripe strawberries with the earthy crunch of fresh spinach and toasted nuts. This delightful salad is perfect for any occasion, from casual picnics to elegant dinner parties. With a tangy balsamic dressing that enhances the flavors, it promises to impress your guests while being effortless to prepare.
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Salad
Cuisine: American
Calories: 220

Ingredients
  

  • 4 cups fresh baby spinach
  • 1 cup ripe strawberries hulled and sliced
  • 1/4 cup red onion thinly sliced
  • 1/2 cup pecans or walnuts toasted
  • 1/2 cup feta cheese crumbled
  • 2 tbsp olive oil
  • 2 tbsp balsamic vinegar

Method
 

  1. Rinse and pat dry the spinach.
  2. Hull and slice the strawberries.
  3. Thinly slice the red onion.
  4. Toast the nuts in a skillet over medium heat until golden brown.
  5. In a large bowl, combine spinach, strawberries, onion, nuts, and feta.
  6. Drizzle with olive oil and balsamic vinegar; toss gently to coat.

Nutrition

Serving: 1cup (150g)Calories: 220kcalCarbohydrates: 19gProtein: 6gFat: 15gSaturated Fat: 4gPolyunsaturated Fat: 10gCholesterol: 20mgSodium: 310mgFiber: 4gSugar: 8g

Tried this recipe?

Let us know how it was!