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Top Delicious Recipe Team

Soft Chocolate Chip Cookies

Soft Chocolate Chip Cookies are the ultimate indulgence for cookie lovers, offering a perfect blend of chewy and gooey textures in every bite. This effortless recipe allows you to create delicious cookies with golden edges and rich chocolate centers in under 30 minutes. Crafted for both novice bakers and seasoned pros, these delightful treats can be customized with your favorite mix-ins, whether that's nuts or different types of chocolate. Serve them warm from the oven or save some for later; either way, they’re bound to become a staple in your dessert repertoire. With just a handful of simple ingredients, you can easily whip up a batch that will impress friends and family alike.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 24 cookies
Cuisine: American
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

  • All-Purpose Flour
  • Baking Soda
  • Salt
  • Unsalted Butter
  • Granulated Sugar
  • Brown Sugar
  • Vanilla Extract
  • Eggs
  • Semi-Sweet Chocolate Chips

Method
 

  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. In a bowl, whisk together flour, baking soda, and salt.
  3. In another bowl, cream softened butter with granulated sugar, brown sugar, and vanilla extract until smooth.
  4. Beat in eggs one at a time until fully incorporated.
  5. Gradually mix dry ingredients into the wet mixture until just combined.
  6. Fold in chocolate chips gently.
  7. Drop spoonfuls of dough onto prepared baking sheets and bake for 10-12 minutes until edges are lightly golden.

Nutrition

Serving: 1cookie (35g)Calories: 150kcalCarbohydrates: 19gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 2gCholesterol: 20mgSodium: 80mgFiber: 1gSugar: 10g

Notes

Ensure butter and eggs are at room temperature for better mixing.
Chill the dough for at least 30 minutes before baking to enhance flavor and texture.
For added variety, consider using dark chocolate chips or adding chopped nuts.

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