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–+ servings
S'mores Cookie Bars

S'mores Cookie Bars

Decadent S'mores Cookie Bars are a delicious twist on a classic treat packed with chocolate, graham cracker crumbs, and gooey marshmallow fluff.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 12 bars
Course: Desserts & Sweets
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup unsalted butter softened
  • ¾ cup brown sugar packed
  • ½ cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 ½ cups all-purpose flour
  • 1 ½ cups graham cracker crumbs
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 ½ cups milk chocolate chips or chopped chocolate
  • 1 cup marshmallow creme fluff or spreadable
  • extra mini marshmallows optional for topping
  • chocolate pieces optional for topping

Equipment

  • 9x13-inch baking dish
  • Mixing Bowls
  • electric mixer
  • parchment paper or nonstick spray

Method
 

  1. Preheat oven to 350°F (175°C). Line a 9×13-inch baking dish with parchment or nonstick spray.
  2. Beat butter, brown sugar, and granulated sugar until fluffy (about 3 minutes).
  3. Mix in eggs one at a time, then add vanilla.
  4. In a separate bowl, whisk flour, graham cracker crumbs, baking soda, and salt. Mix into wet ingredients.
  5. Press two-thirds of the dough into the pan. Layer with chocolate, then spread marshmallow fluff gently over top.
  6. Crumble remaining dough on top. Bake for 25–28 minutes until golden and set.
  7. Let cool fully before slicing into bars.

Nutrition

Serving: 1barCalories: 210kcalCarbohydrates: 30gProtein: 2gFat: 9gSaturated Fat: 5gCholesterol: 30mgSodium: 150mgPotassium: 60mgSugar: 15gVitamin A: 250IUCalcium: 10mgIron: 1mg

Notes

For added flavor, feel free to swap chocolate types or add nuts. Store in an airtight container for up to four days.

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