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Slow Cooker Honey Teriyaki Chicken

Slow Cooker Honey Teriyaki Chicken is a deliciously easy dish that brings sweet and savory flavors to your dinner table. This tender chicken, simmered in a rich teriyaki sauce, fills your home with an irresistible aroma. Perfect for busy weeknights or meal prep, this recipe requires minimal effort while delivering maximum flavor that will impress family and friends alike.
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Prep Time 15 minutes
Cook Time 6 hours
Course: Main
Cuisine: Asian
Calories: 320
Ingredients Method Nutrition

Ingredients
  

  • 2 lbs boneless skinless chicken thighs
  • 1/2 cup honey
  • 1/2 cup low-sodium soy sauce
  • 1/4 cup rice vinegar
  • 4 garlic cloves minced
  • 1 tsp fresh ginger grated (optional)
  • Green onions for garnish

Method
 

  1. Place the chicken thighs in the slow cooker.
  2. In a bowl, whisk together honey, soy sauce, rice vinegar, garlic, and ginger. Pour over the chicken ensuring it’s well-coated.
  3. Cover and cook on low for 6 hours or high for 3 hours.
  4. Once cooked, shred the chicken using two forks and stir to combine with the sauce.
  5. Serve garnished with chopped green onions.

Nutrition

Serving: 1cup (240g)Calories: 320kcalCarbohydrates: 40gProtein: 24gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 5gCholesterol: 75mgSodium: 720mgFiber: 1gSugar: 18g

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