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Slow Cooker Bacon Brown Sugar Garlic Chicken

Slow Cooker Bacon Brown Sugar Garlic Chicken is a delectable dish that brings together the irresistible flavors of crispy bacon, sweet brown sugar, and aromatic garlic. This easy-to-make recipe transforms tender chicken breasts into a mouthwatering meal that will have your family and friends asking for seconds. Perfect for any occasion, this slow-cooked delight fills your kitchen with an enticing aroma, making it an unforgettable dining experience.
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Prep Time 15 minutes
Cook Time 6 hours
Course: Main
Cuisine: American
Calories: 370
Ingredients Method Nutrition

Ingredients
  

  • 3-4 boneless skinless chicken breasts (about 1.5 lbs)
  • 6 slices thick-cut bacon
  • 1/2 cup brown sugar
  • 4 cloves garlic minced
  • 1/4 cup low-sodium soy sauce
  • 1/2 tsp black pepper

Method
 

  1. Place the chicken breasts in the bottom of the slow cooker.
  2. Cook the bacon in a skillet over medium heat until crispy. Let cool, crumble, and reserve some grease.
  3. In a bowl, mix brown sugar, soy sauce, minced garlic, crumbled bacon, and reserved grease.
  4. Pour the mixture over the chicken in the slow cooker.
  5. Cover and cook on low for 6 hours or high for 3 hours.
  6. Once cooked through and tender, serve with remaining sauce drizzled on top.

Nutrition

Serving: 1chicken breast with sauce (approximately 200g)Calories: 370kcalCarbohydrates: 24gProtein: 30gFat: 18gSaturated Fat: 6gPolyunsaturated Fat: 10gCholesterol: 90mgSodium: 650mgSugar: 12g

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