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Sheet Pan S’mores

Savor the nostalgic delight of Sheet Pan S’mores, a quick and easy dessert that captures the essence of campfire magic right in your kitchen. With layers of honey-flavored graham crackers, rich milk chocolate, and fluffy marshmallows, this treat is perfect for gatherings or cozy nights in. Simply bake, share, and indulge in gooey goodness that everyone will love!
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Prep Time 10 minutes
Cook Time 12 minutes
Course: Dessert
Cuisine: American
Calories: 230
Ingredients Method Nutrition

Ingredients
  

  • 8 whole honey-flavored graham crackers
  • 2 cups milk chocolate bars broken into pieces
  • 10 large marshmallows
  • 4 tbsp butter melted

Method
 

  1. Preheat oven to 350°F (175°C).
  2. Line a baking sheet with parchment paper and spray with nonstick cooking spray.
  3. Arrange half of the graham crackers in a single layer on the sheet.
  4. Evenly place the chocolate pieces over the graham cracker layer.
  5. Top with marshmallows, keeping them whole or halving for more toasted surface area.
  6. Bake for 10-12 minutes until marshmallows are golden brown. Cool slightly before serving by breaking into pieces with remaining graham crackers.

Nutrition

Serving: 1piece (approximately 90g)Calories: 230kcalCarbohydrates: 27gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 4gCholesterol: 15mgSodium: 120mgFiber: 1gSugar: 20g

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