Peanut Butter Cups

Madison

Peanut Butter Cups are the ultimate homemade treat that combines rich, velvety chocolate with creamy peanut butter for a delightful flavor experience. These easy-to-make confections are perfect for any occasion, offering a nostalgic taste that transports you back to sweet childhood memories. With just a few simple ingredients and minimal prep time, you'll be indulging in these delectable bites in no time!

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Prep Time 15

Cook Time 10

Course: Dessert

Cuisine: American

Calories: 130

Ingredients Method Nutrition

Ingredients

1 cup semi-sweet chocolate chips
1/2 cup creamy natural peanut butter
1/4 cup powdered sugar
1 tsp vanilla extract

Method

Melt 2/3 of the chocolate chips in a microwave-safe bowl or double boiler until smooth.
Line a muffin tin with mini cupcake liners and pour melted chocolate into each, coating the bottom and sides evenly.
In a separate bowl, mix peanut butter, powdered sugar, and vanilla until smooth and creamy.
Spoon a teaspoon of the peanut butter mixture into each chocolate-lined cup and top with the remaining melted chocolate.
Refrigerate for at least one hour until firm, then serve chilled and enjoy!

Nutrition

Serving: 1peanut butter cup (30g)Calories: 130kcalCarbohydrates: 13gProtein: 3gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 5gSodium: 50mgFiber: 1gSugar: 9g

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