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Peanut Butter Banana Trifle

Peanut Butter Banana Trifle is a delightful layered dessert that combines creamy peanut butter, sweet ripe bananas, and fluffy whipped cream, all topped with crunchy granola. This visually stunning treat is not only easy to prepare but also offers a perfect blend of textures and flavors that will impress your guests. Ideal for gatherings or cozy nights in, this trifle brings a nostalgic twist to your dessert table.
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Prep Time 15 minutes
Course: Dessert
Cuisine: American
Calories: 350
Ingredients Method Nutrition

Ingredients
  

  • 1 cup creamy peanut butter
  • 4 ripe bananas sliced
  • 2 cups whipped cream store-bought or homemade
  • 1 cup granola

Method
 

  1. Slice the bananas and whip the cream until soft peaks form.
  2. In a bowl, mix the peanut butter with half of the whipped cream until smooth.
  3. In a trifle dish or individual cups, layer the peanut butter mixture, banana slices, and granola.
  4. Repeat layers until all ingredients are used, aiming for at least three layers.
  5. Top with remaining whipped cream and sprinkle extra granola for crunch.
  6. Chill in the refrigerator for at least one hour before serving.

Nutrition

Serving: 1cup (240g)Calories: 350kcalCarbohydrates: 40gProtein: 8gFat: 18gSaturated Fat: 5gPolyunsaturated Fat: 12gCholesterol: 20mgSodium: 150mgFiber: 4gSugar: 20g

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