Go Back
Madison

Paloma Cocktail

Elevate your summer gatherings with the refreshing Paloma cocktail, a perfect blend of zesty grapefruit juice and smooth tequila topped with a fizzy splash of soda. This vibrant drink captures the essence of sunny days and good times, making it an ideal choice for any occasion. With its blush hue and invigorating flavors, the Paloma is sure to impress your guests or be a delightful treat for yourself.
Print Recipe Pin Recipe
Prep Time 5 minutes
Course: Beverage
Cuisine: Mexican
Calories: 160
Ingredients Method Nutrition

Ingredients
  

  • 2 oz blanco tequila
  • 1 oz fresh grapefruit juice
  • 0.5 oz fresh lime juice
  • 3 oz soda water plain or flavored
  • Coarse sea salt for rimming, optional

Method
 

  1. Prepare your ingredients by squeezing fresh grapefruit and lime juice.
  2. Rim your glass with lime then dip it into coarse sea salt.
  3. In a shaker filled with ice, combine tequila, grapefruit juice, and lime juice. Shake vigorously for about 15 seconds.
  4. Fill your rimmed glass with ice cubes and strain the mixture into the glass.
  5. Top off with soda water and stir gently to mix.
  6. Garnish with a slice of grapefruit or lime before serving.

Nutrition

Serving: 1cocktail (approximately 240 ml)Calories: 160kcalCarbohydrates: 16gSodium: 5mgSugar: 7g

Tried this recipe?

Let us know how it was!