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Orange Creamsicle

Indulge in the nostalgic bliss of homemade orange creamsicles, where zesty oranges meet creamy goodness for a refreshing treat perfect for hot days. These vibrant popsicles are not only easy to make but also a delightful way to impress friends and family. With just a few simple ingredients, you can recreate that childhood magic, savoring every citrusy bite.
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Prep Time 15 minutes
Cook Time 4 hours
Course: Dessert
Cuisine: American
Calories: 158
Ingredients Method Nutrition

Ingredients
  

  • 1 cup fresh orange juice about 4-5 oranges
  • Zest of 1 orange
  • 1 cup heavy cream
  • 1/2 cup granulated sugar
  • 1 tsp pure vanilla extract

Method
 

  1. Gather all ingredients and your popsicle molds.
  2. Juice the oranges to obtain one cup of juice, and zest one before juicing.
  3. In a mixing bowl, combine orange juice, zest, heavy cream, sugar, and vanilla extract. Whisk until smooth.
  4. Pour the mixture into popsicle molds, filling them almost to the top.
  5. Insert sticks and freeze for about 4 hours or until solid.
  6. Once frozen, remove the popsicles by running warm water over the molds if needed.

Nutrition

Serving: 1servingCalories: 158kcalCarbohydrates: 16gProtein: 1gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 4gCholesterol: 38mgSodium: 25mgSugar: 14g

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