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Top Delicious Recipe Team

Marshmallow-Surprise Hot Cocoa Cookies

Marshmallow-Surprise Hot Cocoa Cookies are the ultimate winter indulgence, merging the comforting flavors of hot cocoa with a delightful marshmallow surprise in every bite. These soft, chewy cookies boast a rich chocolate base that pairs perfectly with the gooey marshmallow center, creating an irresistible treat for any occasion. Whether you're baking for holiday gatherings or cozy nights at home, this recipe is simple enough for bakers of all skill levels.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 160
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 cups all-purpose flour
  • ¾ cup unsweetened cocoa powder
  • 1 tsp baking soda
  • ½ tsp salt
  • ½ cup unsalted butter softened
  • ½ cup granulated sugar
  • ½ cup brown sugar
  • 1 large egg
  • 1 tsp vanilla extract
  • 1 cup mini marshmallows

Method
 

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a bowl, whisk together flour, cocoa powder, baking soda, and salt.
  3. In a mixing bowl, cream together butter, granulated sugar, and brown sugar until fluffy.
  4. Beat in the egg and vanilla extract until well combined.
  5. Gradually mix in dry ingredients until just combined.
  6. Fold in mini marshmallows gently.
  7. Drop spoonfuls of dough onto the prepared baking sheet and bake for about 10 minutes or until edges are set.

Nutrition

Serving: 1servingCalories: 160kcalCarbohydrates: 23gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 2gCholesterol: 20mgSodium: 90mgFiber: 1gSugar: 10g

Notes

For extra chocolate flavor, consider adding semi-sweet chocolate chips to the dough.
If the dough feels too soft to handle, chill it in the refrigerator for about 30 minutes before baking.
Store any leftovers in an airtight container at room temperature for up to one week.

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