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Keto Bacon Cheeseburger Soup

Keto Bacon Cheeseburger Soup is the ultimate comfort food that transforms the classic cheeseburger into a creamy, hearty soup. Featuring crispy bacon, tender ground beef, and rich cheddar cheese, this dish is perfect for chilly nights or cozy gatherings. Quick to prepare and easy to customize, it delights your taste buds while keeping carbs in check. Enjoy it as a main dish or paired with low-carb bread for delicious dipping.
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Prep Time 15 minutes
Cook Time 30 minutes
Course: Main
Cuisine: American
Calories: 400
Ingredients Method Nutrition

Ingredients
  

  • 6 slices thick-cut bacon
  • 1 lb lean ground beef
  • 1 medium yellow onion diced
  • 3 cloves garlic minced
  • 4 cups low-sodium beef broth
  • 1 cup heavy cream
  • 1 cup shredded sharp cheddar cheese
  • 2 tbsp Dijon mustard

Method
 

  1. Chop bacon into small pieces and dice onion and garlic.
  2. In a large pot over medium heat, cook bacon until crispy; remove and set aside.
  3. Add diced onion and garlic to the pot with bacon drippings and sauté until soft.
  4. Add ground beef; cook until browned and season with salt and pepper.
  5. Pour in beef broth while scraping the bottom of the pot; stir in heavy cream.
  6. Return cooked bacon to the pot along with shredded cheddar cheese and Dijon mustard; stir until cheese melts.

Nutrition

Serving: 1cup (240g)Calories: 400kcalCarbohydrates: 7gProtein: 28gFat: 32gSaturated Fat: 16gPolyunsaturated Fat: 14gCholesterol: 90mgSodium: 780mgFiber: 1gSugar: 2g

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