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Hot Italian Sub Sliders

Savor the mouthwatering delight of Hot Italian Sub Sliders—mini sandwiches packed with layers of savory salami, ham, pepperoni, and gooey provolone cheese, all nestled in soft slider buns. Topped with zesty banana peppers and Italian seasoning, these sliders are perfect for parties or cozy family gatherings. Easy to prepare and bursting with flavor, they’ll have everyone coming back for seconds!
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Prep Time 15 minutes
Cook Time 20 minutes
Course: Main
Cuisine: Italian
Calories: 220
Ingredients Method Nutrition

Ingredients
  

  • 12 slider buns
  • 8 oz salami sliced
  • 4 oz ham thinly sliced
  • 4 oz pepperoni sliced
  • 8 oz provolone cheese sliced
  • 1/2 cup banana peppers sliced
  • 2 tsp Italian seasoning

Method
 

  1. Preheat your oven to 350°F (175°C).
  2. Lightly spray a baking dish with nonstick cooking spray.
  3. Slice the slider buns in half horizontally and layer the salami, ham, pepperoni, and provolone cheese on the bottom halves.
  4. Sprinkle banana peppers and Italian seasoning on top before placing the top halves back on the sliders.
  5. Cover with aluminum foil and bake for about 15 minutes until the cheese is melted.
  6. Remove the foil and bake for an additional 5 minutes until golden brown. Serve warm.

Nutrition

Serving: 1sliderCalories: 220kcalCarbohydrates: 19gProtein: 10gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 6gCholesterol: 30mgSodium: 640mgFiber: 1gSugar: 1g

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