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Madison

Hot Fudge Sauce

Indulge in the rich, velvety goodness of homemade hot fudge sauce that transforms any dessert into a decadent delight. This easy recipe can be prepared in under 15 minutes and features a luscious blend of chocolatey flavors, perfect for drizzling over ice cream, brownies, or even fresh fruit. Each bite evokes warm memories and sweet moments, making it an essential treat for all occasions.
Prep Time 5 minutes
Cook Time 10 minutes
Course: Dessert
Cuisine: American
Calories: 120

Ingredients
  

  • 1 cup granulated sugar
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup heavy cream
  • 1/2 cup unsalted butter 1 stick
  • 1 tsp pure vanilla extract

Method
 

  1. In a medium saucepan, whisk together the sugar and cocoa powder until smooth.
  2. Add the heavy cream and butter, stirring gently over medium heat until melted (about 3 minutes).
  3. Increase heat to bring the mixture to a gentle simmer, stirring continuously.
  4. Remove from heat and stir in vanilla extract.
  5. Let cool slightly before serving over your favorite desserts.

Nutrition

Serving: 2tbsp (30g)Calories: 120kcalCarbohydrates: 12gProtein: 1gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 3gCholesterol: 20mgSodium: 40mgSugar: 14g

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