Go Back
Madison

Honey Garlic Chicken Skewers

Honey Garlic Chicken Skewers are a delightful dish that effortlessly combines sweet and savory flavors, making them a hit at any gathering. Marinated in a rich honey-garlic sauce, these skewers feature tender pieces of chicken grilled to perfection, offering a juicy bite with beautiful caramelization. In just about 30 minutes, you can create an impressive meal that’s not only delicious but also versatile—feel free to add seasonal vegetables like bell peppers or zucchini for added color and nutrition. Serve them alongside rice or a fresh salad for a complete meal that your family will love.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Course: Main
Cuisine: American
Calories: 245
Ingredients Method Nutrition Notes

Ingredients
  

  • 3-4 boneless skinless chicken breasts
  • 4 cloves fresh garlic minced
  • 1/4 cup low-sodium soy sauce
  • 1/4 cup honey
  • 2 tablespoons olive oil

Method
 

  1. Whisk together soy sauce, honey, minced garlic, and olive oil in a bowl to create the marinade.
  2. Cut chicken breasts into bite-sized pieces and coat them with the marinade. Refrigerate for at least 30 minutes.
  3. Preheat your grill to medium-high heat (400°F/200°C).
  4. Thread marinated chicken onto skewers, alternating with vegetables if desired.
  5. Grill skewers for 4-5 minutes per side until cooked through and golden brown.
  6. Serve hot, drizzled with extra marinade if desired.

Nutrition

Serving: 1servingCalories: 245kcalCarbohydrates: 23gProtein: 25gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 5gCholesterol: 70mgSodium: 480mgSugar: 10g

Notes

For added flavor, marinate overnight.
To avoid burning wooden skewers, soak them in water for 20 minutes before grilling.
Customize by adding seasonal vegetables or different spices to the marinade.

Tried this recipe?

Let us know how it was!