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Top Delicious Recipe Team

Homemade Granola

Granola is the perfect breakfast or snack, combining crunchy oats, nuts, and a touch of sweetness. This easy homemade granola recipe is customizable and versatile, making it great for topping yogurt or enjoying straight from the jar.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Snack
Cuisine: American
Calories: 250

Ingredients
  

  • 3 cups rolled oats
  • 1 cup mixed nuts almonds, walnuts
  • 1/2 cup honey or maple syrup
  • 1/3 cup coconut oil melted
  • 1/2 tsp salt
  • 1 cup dried fruits optional

Method
 

  1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, mix rolled oats and chopped nuts.
  3. In another bowl, whisk together honey (or maple syrup) and melted coconut oil. Add salt.
  4. Pour the wet mixture over the dry ingredients and mix until well coated.
  5. Spread the mixture evenly on the baking sheet and bake for 25-30 minutes until golden brown, stirring halfway.
  6. Let cool completely before adding dried fruits if desired. Store in an airtight container.

Nutrition

Serving: 1/2 cupCalories: 250kcalCarbohydrates: 34gProtein: 5gFat: 12gSaturated Fat: 8gPolyunsaturated Fat: 4gSodium: 50mgFiber: 4gSugar: 10g

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