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+ servings
Madison

Homemade Chocolate Milk

Chocolate milk is a comforting classic that combines creamy milk and rich cocoa for a nostalgic treat. Perfect for satisfying sweet cravings, this homemade version is not only easy to prepare but also fully customizable to suit your taste. Whether enjoyed as an afternoon pick-me-up or a delightful indulgence, this simple recipe brings back cherished memories with every sip.
Prep Time 5 minutes
Servings: 1 serving
Course: Beverage
Cuisine: American
Calories: 190

Ingredients
  

  • 1 cup whole milk
  • 2 tablespoons unsweetened cocoa powder
  • 1 tablespoon granulated sugar adjust to taste

Method
 

  1. Gather your supplies: measuring cup, spoon, and glass.
  2. Pour 1 cup of milk into your glass.
  3. In a small bowl, mix 2 tablespoons of cocoa powder with 1 tablespoon of sugar.
  4. Add the cocoa-sugar mixture to the milk and stir until well combined.
  5. Taste and adjust sweetness if needed.
  6. Serve cold or add ice cubes for an extra chill.

Nutrition

Serving: 1cup (240g)Calories: 190kcalCarbohydrates: 28gProtein: 7gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 3gCholesterol: 24mgSodium: 120mgFiber: 2gSugar: 24g

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