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Top Delicious Recipe Team

Homemade Cheesy Breadsticks

Homemade Cheesy Breadsticks are the perfect blend of crispy and gooey, making them an irresistible snack or appetizer for any occasion. These delightful breadsticks feature a golden crust with a melty cheese center that will have everyone reaching for more. With just a few basic ingredients and minimal prep time, you can whip up this delicious treat in under 30 minutes. Customize your cheesy breadsticks by adding your favorite herbs or spices to enhance their flavor even further. Pair them with marinara sauce or garlic butter for dipping and watch them disappear from the table!
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Appetizer
Cuisine: American
Calories: 120
Ingredients Method Nutrition Notes

Ingredients
  

  • Pizza dough
  • Shredded mozzarella cheese
  • Grated Parmesan cheese
  • Olive oil
  • Dried oregano

Method
 

  1. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
  2. Roll out the pizza dough on a floured surface to about half an inch thick and place it on the prepared baking sheet.
  3. Brush olive oil generously over the dough.
  4. Evenly sprinkle shredded mozzarella and grated Parmesan over the top, followed by dried oregano.
  5. Cut into strips using a sharp knife or pizza cutter.
  6. Bake for 12-15 minutes until golden brown and bubbly. Allow to cool slightly before serving.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 13gProtein: 5gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 2gCholesterol: 10mgSodium: 210mgFiber: 1g

Notes

For added flavor, experiment with different cheeses like cheddar or pepper jack.
Incorporate fresh herbs such as basil or parsley for a fresh twist.
Store leftovers in an airtight container at room temperature for up to two days.

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