Ingredients
Method
- Prepare your ingredients by chopping broccoli and mincing garlic and ginger.
- Heat a large skillet over medium-high heat and add a splash of vegetable oil.
- Add ground beef to the hot skillet, breaking it apart, and cook until browned (about 5 minutes).
- Stir in garlic and ginger; cook for another minute until fragrant.
- Add broccoli, soy sauce, and brown sugar; toss to combine.
- Cook for an additional 5 minutes until broccoli is bright green but still crisp.
- Drizzle with sesame oil before serving.
