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Funfetti Shortbread Sandwich Cookies

Funfetti Shortbread Sandwich Cookies

These Funfetti Shortbread Sandwich Cookies are a delightful mix of buttery goodness and colorful sprinkles, perfect for any occasion.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 12 cookie sandwiches
Course: Desserts & Sweets
Cuisine: American
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup unsalted butter at room temperature
  • 1 cup granulated sugar
  • 2 cups all-purpose flour
  • 1/2 cup rainbow sprinkles for colorful appearance
  • 2 tsp vanilla extract
  • 1 cup buttercream frosting for filling

Equipment

  • Mixing bowl
  • baking sheets
  • parchment paper
  • Spoon

Method
 

  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. In a large mixing bowl, cream together the butter and sugar until light and fluffy (about 3-4 minutes).
  3. Gradually mix in the flour until just combined. Gently fold in the rainbow sprinkles.
  4. Scoop rounded balls of dough onto prepared baking sheets, about two inches apart, and slightly flatten each ball.
  5. Bake for 10-12 minutes or until edges are lightly golden. Cool on wire racks.
  6. Once cooled, spread buttercream on one cookie and top with another to create a sandwich.

Nutrition

Serving: 1cookie sandwichCalories: 220kcalCarbohydrates: 25gProtein: 2gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 60mgSugar: 12g

Notes

For added fun, try using different types of sprinkles or flavor extracts to customize your cookies.

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