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Top Delicious Recipe Team

Fresh Peach Fritters

Deliciously sweet and crispy peach fritters, perfect for a summer treat.
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Fritter Batter
  • 1 cup all-purpose flour
  • 1 tablespoon baking powder
  • 1 tablespoon granulated sugar
  • 1/2 teaspoon salt
  • 1 large egg beaten
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
Peach Filling
  • 2 cups fresh peaches peeled and diced
  • 1 tablespoon brown sugar
  • 1/2 teaspoon cinnamon
Frying
  • 4 cups vegetable oil for frying
For Serving
  • 1 cup powdered sugar for dusting

Method
 

Prepare the Peach Filling
  1. In a mixing bowl, combine the diced peaches, brown sugar, and cinnamon. Set aside to let the flavors meld.
Make the Batter
  1. In another bowl, whisk together the flour, baking powder, sugar, and salt.
  2. In a separate bowl, mix the beaten egg, milk, and vanilla extract. Combine the wet and dry ingredients until just mixed.
Combine and Fry
  1. Gently fold the peach mixture into the batter.
  2. Heat the vegetable oil in a frying pan to 350°F (175°C).
  3. Drop spoonfuls of the batter into the hot oil, frying until golden brown on both sides, about 3-4 minutes per side.
  4. Remove the fritters and drain on paper towels.
Serve
  1. Dust the warm fritters with powdered sugar and serve immediately.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 12gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 30mgSodium: 150mgPotassium: 150mgFiber: 1gSugar: 10gVitamin A: 500IUVitamin C: 5mgCalcium: 50mgIron: 1mg

Notes

These fritters are best enjoyed fresh and warm. You can also serve them with a scoop of vanilla ice cream.

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