Ingredients
Method
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out pizza dough on a floured surface to about ¼ inch thick.
- Cut out football shapes (approximately 6 inches long) from the dough.
- Place a spoonful of cheese and pepperoni on one half of each shape, sprinkling with Italian seasoning.
- Fold over the other half and crimp edges with a fork to seal tightly.
- Bake for 15-20 minutes until golden brown and puffed.
