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Fiesta Fun

Print Recipe
Prep Time 30 minutes
Cook Time 40 minutes
Total Time 1 hour 10 minutes
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 1 lb Chicken Breast (boneless, skinless)
  • 2 cups Tortillas (corn or flour)
  • 1 cup Shredded Cheese (cheddar or Mexican blend)
  • 1 cup Salsa (store-bought or homemade)
  • 2 cups Mexican Rice (cooked)
  • 1 can Black Beans (drained and rinsed)
  • 1 cup Guacamole (store-bought or homemade)
  • 2 cups Margarita Mix (store-bought or homemade)
  • 1 cup Tequila (optional)
  • 1 cup Lime Juice (freshly squeezed)
  • 1 pkg Churros (store-bought or homemade)
  • 1 cup Chocolate Sauce (for dipping)

Method
 

  1. Marinate chicken breast in salsa for at least 30 minutes.
  2. Grill the chicken until fully cooked, about 6-7 minutes per side.
  3. Slice the grilled chicken and serve with tortillas and shredded cheese.
  4. Heat black beans in a saucepan until warm.
  5. Serve Mexican rice alongside the beans and guacamole.
  6. Blend together margarita mix, tequila (if using), and lime juice in a blender until smooth.
  7. Pour into glasses and garnish with lime wedges if desired.
  8. Heat churros in the oven according to package instructions until golden brown and crispy.
  9. Serve warm churros with chocolate sauce for dipping.

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