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–+ servings
Top Delicious Recipe Team

Easy No Bake Strawberry Lasagna Dessert

A delightful layered dessert featuring creamy cheesecake, fresh strawberries, and a graham cracker crust, perfect for warm weather.
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Prep Time 30 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 320
Ingredients Method Nutrition Notes

Ingredients
  

Crust
  • 1 cup graham cracker crumbs
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter melted
Cheesecake Layer
  • 8 oz cream cheese softened
  • 1/2 cup granulated sugar
  • 1 tsp vanilla extract
  • 1 cup whipped topping
Strawberry Layer
  • 2 cups fresh strawberries sliced
  • 1/4 cup granulated sugar for macerating strawberries

Method
 

Prepare the Crust
  1. In a mixing bowl, combine graham cracker crumbs, sugar, and melted butter. Mix until well combined.
  2. Press the mixture firmly into the bottom of a 9x9 inch baking dish to form the crust.
Make the Cheesecake Layer
  1. In another bowl, beat the softened cream cheese, sugar, and vanilla extract with an electric mixer until smooth.
  2. Fold in the whipped topping until fully incorporated.
  3. Spread the cheesecake mixture evenly over the crust.
Prepare the Strawberry Layer
  1. In a bowl, combine sliced strawberries with granulated sugar and let sit for about 10 minutes to macerate.
  2. Layer the macerated strawberries over the cheesecake layer in the baking dish.
Chill and Serve
  1. Refrigerate the dessert for at least 2 hours before serving to allow it to set.
  2. Cut into squares and serve chilled.

Nutrition

Serving: 1servingCalories: 320kcalCarbohydrates: 40gProtein: 3gFat: 17gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 40mgSodium: 150mgPotassium: 150mgFiber: 1gSugar: 25gVitamin A: 500IUVitamin C: 30mgCalcium: 50mgIron: 1mg

Notes

For best results, use fresh strawberries and allow the dessert to chill for longer if possible.

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