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Top Delicious Recipe Team

Easy No-Bake Cheesecake Bites

Easy No-Bake Cheesecake Bites are the ultimate indulgent treat without the hassle of baking. These delightful mini desserts combine a creamy cheesecake filling with a buttery graham cracker crust, making them perfect for any occasion—from casual family gatherings to festive celebrations.
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Prep Time 20 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 105
Ingredients Method Nutrition Notes

Ingredients
  

  • 8 oz cream cheese softened
  • 1/3 cup granulated sugar
  • 1 tsp vanilla extract
  • 1 cup heavy whipping cream whipped
  • 1 cup graham cracker crumbs
  • 4 tbsp unsalted butter melted

Method
 

  1. Combine graham cracker crumbs and melted butter; press into the bottom of mini muffin tins lined with paper liners.
  2. Beat cream cheese, sugar, and vanilla until smooth.
  3. Whip heavy cream until stiff peaks form; fold into the cream cheese mixture.
  4. Spoon or pipe the cheesecake mixture on top of the crust in each muffin tin.
  5. Refrigerate for at least four hours or overnight.
  6. Remove from tins, garnish as desired, and serve chilled.

Nutrition

Serving: 1servingCalories: 105kcalCarbohydrates: 9gProtein: 2gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 3gCholesterol: 20mgSodium: 55mgSugar: 7g

Notes

Use room temperature ingredients for a smoother mixture.
Feel free to experiment with different flavorings like lemon zest or chocolate chips.
Top with fresh berries or chocolate sauce for added flair

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