Ingredients
Method
- In a large bowl, mix rolled oats and chia seeds or flaxseeds.
- In another bowl, blend nut butter with honey or maple syrup until smooth.
- Combine the wet mixture with the dry ingredients and stir well.
- Fold in any optional add-ins evenly.
- Shape tablespoon-sized portions into balls and place them on a parchment-lined baking sheet.
- Refrigerate for at least one hour before enjoying.
Nutrition
Notes
Store energy balls in an airtight container in the fridge for up to one week.
Feel free to experiment with flavors by adding spices or different nuts.
For a protein boost, consider adding protein powder to the mixture.
