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Easy Cake Mix Cookies Recipe

Cake mix cookies are the ultimate solution for anyone craving homemade cookies without the hassle. These soft and chewy treats come together in just a few simple steps, making them perfect for busy bakers or novice cooks. With a base of cake mix, you can enjoy delightful flavors and textures tailored to your taste by adding chocolate chips, nuts, or other fun mix-ins. Whether you’re preparing for a gathering, a holiday celebration, or just a cozy night in, these cookies are sure to impress everyone with their deliciousness. Get ready to whip up these scrumptious treats that deliver outstanding flavor from the first bite!
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Prep Time 10 minutes
Cook Time 12 minutes
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 box of cake mix any flavor
  • 2 large eggs
  • ½ cup vegetable oil
  • 1 cup chocolate chips optional

Method
 

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine the cake mix, eggs, and vegetable oil until blended.
  3. Fold in chocolate chips if using.
  4. Scoop rounded balls of dough onto the prepared baking sheet, spacing them two inches apart.
  5. Bake for 10-12 minutes until edges are lightly golden.
  6. Cool on the baking sheet for five minutes before transferring to wire racks.

Nutrition

Serving: 1cookie (30g)Calories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 5gCholesterol: 15mgSodium: 90mgSugar: 10g

Notes

For added texture, consider incorporating nuts or coconut flakes.
Monitor baking time closely to prevent overbaking—cookies will continue to firm up as they cool.
Experiment with different cake mix flavors like red velvet or lemon for unique variations.

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