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Crispy Garlic Butter Air Fryer Shrimp Easy Recipe

Deliciously crispy shrimp cooked in garlic butter, made easy in the air fryer.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Appetizer, Main Course
Cuisine: American, Seafood
Calories: 220
Ingredients Method Nutrition Notes

Ingredients
  

Shrimp
  • 1 pound large shrimp, peeled and deveined
Garlic Butter Mixture
  • 4 tablespoons unsalted butter melted
  • 4 cloves garlic minced
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon parsley chopped, for garnish

Method
 

Prepare the Shrimp
  1. In a mixing bowl, combine melted butter, minced garlic, paprika, salt, and black pepper.
  2. Add the shrimp to the bowl and toss until they are well coated with the garlic butter mixture.
Air Fry the Shrimp
  1. Preheat the air fryer to 400°F (200°C).
  2. Place the coated shrimp in a single layer in the air fryer basket.
  3. Cook for 8-10 minutes, shaking the basket halfway through, until the shrimp are crispy and cooked through.
Serve
  1. Remove the shrimp from the air fryer and sprinkle with chopped parsley before serving.

Nutrition

Serving: 1servingCalories: 220kcalCarbohydrates: 2gProtein: 24gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 200mgSodium: 600mgPotassium: 300mgVitamin A: 500IUVitamin C: 2mgCalcium: 50mgIron: 1mg

Notes

Serve with lemon wedges for added flavor.

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