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–+ servings

Creamy Chocolate Cheesecake Trifle

A delightful dessert with layers of chocolate cream, whipped topping, and cookie crumbles, perfect for any occasion.
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Prep Time 15 minutes
Total Time 4 hours
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

Base Ingredients
  • 1 package Chocolate Sandwich Cookies Choose your favorite brand for best results.
  • 8 oz Cream Cheese Opt for full-fat cream cheese; let it soften before mixing.
  • 1 cup Powdered Sugar Sift before use to prevent lumps.
  • 1/2 cup Cocoa Powder Use high-quality cocoa powder for best flavor.
  • 1 cup Heavy Whipping Cream Whip until stiff peaks form.
  • 1 tsp Vanilla Extract Use pure vanilla extract.

Method
 

Preparation
  1. Gather two mixing bowls—one large for the cream cheese layer and another medium-sized for whipping cream.
  2. In the large bowl, beat softened cream cheese with powdered sugar and cocoa powder until smooth and creamy, about 2-3 minutes.
  3. In another bowl, whip heavy cream with vanilla extract until stiff peaks form, around 3-5 minutes.
  4. Gently fold whipped cream into the cream cheese mixture using a spatula.
  5. Start by placing a layer of crushed chocolate cookies at the bottom of your serving dish. Follow this with half of your creamy mixture, then repeat until you reach the top, finishing with whipped cream.
  6. Cover and refrigerate your masterpiece for at least 4 hours or overnight.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 5gFat: 25gSaturated Fat: 15gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 70mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 20gVitamin A: 500IUCalcium: 50mgIron: 1mg

Notes

This trifle is perfect for any occasion and is sure to impress your guests.

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