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–+ servings
Top Delicious Recipe Team

Cookie Dough Cake

Cookie Dough Cake is a delightful fusion of moist cake and rich cookie dough, perfect for any occasion. This indulgent dessert captures the beloved flavors of classic chocolate chip cookies while providing a safe, baked experience that satisfies your sweet tooth. With its buttery texture and bursts of chocolate, this cake will quickly become a favorite among family and friends. Whether you’re celebrating a special event or simply craving something sweet, this easy-to-follow recipe ensures that you can whip up this scrumptious treat in no time. Get ready to impress your guests with the ultimate dessert that combines nostalgia with deliciousness.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings: 12 slices
Course: Dessert
Cuisine: American
Calories: 360
Ingredients Method Nutrition Notes

Ingredients
  

  • All-purpose flour
  • Granulated sugar
  • Brown sugar
  • Baking powder
  • Salt
  • Unsalted butter
  • Eggs
  • Vanilla extract
  • Semi-sweet chocolate chips

Method
 

  1. Preheat the oven to 350°F (175°C) and grease two round baking pans.
  2. In a bowl, whisk together flour, baking powder, and salt; set aside.
  3. In another bowl, cream softened butter with granulated and brown sugars until light and fluffy (about 3 minutes).
  4. Add eggs one at a time, mixing in vanilla until thoroughly combined.
  5. Gradually incorporate dry ingredients into the wet mixture until just combined; fold in chocolate chips gently.
  6. Divide batter evenly between pans and bake for 25-30 minutes or until a toothpick comes out clean. Allow cooling before frosting.

Nutrition

Serving: 1servingCalories: 360kcalCarbohydrates: 50gProtein: 4gFat: 16gSaturated Fat: 9gPolyunsaturated Fat: 7gCholesterol: 60mgSodium: 150mgFiber: 1gSugar: 24g

Notes

Use room temperature ingredients for better mixing.
For added flavor, consider using brown sugar instead of granulated sugar.
Pair with vanilla ice cream or fresh berries for an extra touch.

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