Ingredients
Method
Baking Process
- Preheat your oven to 350°F (175°C).
- Cream together softened unsalted butter and granulated sugar until light and fluffy, about 3-4 minutes.
- Beat in one large egg and vanilla extract until well combined.
- Gradually add all-purpose flour mixed with baking powder into your wet ingredients and mix until just combined.
- Using a cookie scoop, drop dough onto lined baking sheets about two inches apart and flatten slightly.
- Bake for 10-12 minutes or until edges start turning golden brown.
- Allow cookies to cool completely on wire racks before drizzling with melted candy coating and adding sprinkles.
Nutrition
Notes
These cookies are versatile and can be customized with different sprinkles or flavors.
