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–+ servings

Cilantro Lime Guacamole

A fresh and zesty guacamole made with ripe avocados, cilantro, lime juice, and spices, perfect for dipping or as a topping.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: Mexican
Calories: 120
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 2 medium ripe avocados halved and pitted
  • 1 medium lime juiced
  • 1/4 cup fresh cilantro chopped
  • 1 small jalapeño seeded and minced
  • 1/2 tsp garlic powder
  • 1/2 tsp salt or to taste
  • 1/4 tsp black pepper or to taste

Method
 

Preparation
  1. In a mixing bowl, scoop the flesh of the avocados into the bowl.
  2. Mash the avocados with a fork until smooth or to your desired consistency.
  3. Add lime juice, chopped cilantro, minced jalapeño, garlic powder, salt, and black pepper to the bowl.
  4. Mix everything together until well combined.
  5. Taste and adjust seasoning if necessary.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 6gProtein: 2gFat: 10gSaturated Fat: 1.5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 8gSodium: 120mgPotassium: 350mgFiber: 4gSugar: 1gVitamin A: 200IUVitamin C: 10mgCalcium: 20mgIron: 0.5mg

Notes

Serve immediately with tortilla chips or as a topping for tacos and burritos. Store any leftovers in an airtight container with plastic wrap pressed against the surface to prevent browning.

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