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Chocolate Chia Pudding

Chocolate Chia Pudding is a decadent yet healthy dessert that perfectly satisfies your chocolate cravings. Combining creamy chia seeds and rich cocoa, this pudding is not only indulgent but also packed with nutrients. Whether enjoyed as a nutritious breakfast or a guilt-free snack, you can whip it up in just a few minutes and let it chill while you go about your day. With its velvety texture and delightful taste, this recipe is sure to become a staple in your kitchen.
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Prep Time 10 minutes
Course: Dessert
Cuisine: Vegan
Calories: 220
Ingredients Method Nutrition

Ingredients
  

  • 1/2 cup chia seeds
  • 2 cups unsweetened almond milk or milk of choice
  • 1/2 cup unsweetened cocoa powder
  • 3 tablespoons maple syrup or sweetener of choice
  • 1 teaspoon vanilla extract

Method
 

  1. In a mixing bowl, combine chia seeds and cocoa powder, stirring well to prevent lumps.
  2. Gradually add almond milk and maple syrup, mixing continuously until smooth.
  3. Stir in vanilla extract until fully incorporated.
  4. Cover the mixture and refrigerate for at least 4 hours, or overnight for best results.
  5. Serve chilled, topped with fruits or nuts if desired.

Nutrition

Serving: 1/2 cup (120g)Calories: 220kcalCarbohydrates: 30gProtein: 6gFat: 9gSaturated Fat: 1gPolyunsaturated Fat: 8gSodium: 95mgFiber: 10gSugar: 8g

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