Ingredients
Method
- In a large mixing bowl, combine cottage cheese, grated apple, eggs, sugar, vanilla extract, and baking powder until well mixed.
- Gradually add flour until the mixture reaches a thick batter consistency.
- Heat butter or oil in a non-stick skillet over medium heat.
- Scoop portions of the mixture and shape into patties before placing them in the pan.
- Cook each pancake for about 3-4 minutes on each side until golden brown.
- Serve warm with your choice of toppings.
Nutrition
Notes
Use fresh ingredients for the best flavor.
Gently fold in the flour to keep pancakes fluffy.
Experiment with spices like cinnamon or nutmeg for added warmth.
