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Caesar Salad Dressing

Caesar salad dressing is a creamy, tangy delight that transforms any salad into a gourmet experience. This easy-to-make dressing combines fresh garlic, zesty lemon juice, and rich Parmesan cheese for a flavor explosion that will have your taste buds dancing. Perfect for drizzling over crisp romaine lettuce or as a dip for veggies, this dressing is sure to impress at any gathering.
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Prep Time 10 minutes
Course: Salad Dressing
Cuisine: American
Calories: 120
Ingredients Method Nutrition

Ingredients
  

  • 1 cup mayonnaise
  • 2 cloves garlic minced
  • 2 tbsp freshly squeezed lemon juice
  • 1 tsp Worcestershire sauce
  • 1 tsp Dijon mustard
  • ½ cup freshly grated Parmesan cheese
  • Salt and pepper to taste

Method
 

  1. Gather all ingredients in a mixing bowl.
  2. Combine mayonnaise and minced garlic; whisk until smooth.
  3. Add lemon juice, Worcestershire sauce, and Dijon mustard; mix well.
  4. Gently fold in grated Parmesan cheese.
  5. Season with salt and pepper to taste.
  6. Refrigerate for at least one hour before serving to let flavors meld.

Nutrition

Serving: 2tablespoons (30g)Calories: 120kcalCarbohydrates: 1gProtein: 1gFat: 12gSaturated Fat: 2gPolyunsaturated Fat: 10gCholesterol: 10mgSodium: 200mg

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