Go Back
–+ servings
Top Delicious Recipe Team

Bluey Cake Topper

A delightful and colorful cake topper inspired by the beloved children's show 'Bluey'. Perfect for birthday cakes and celebrations.
Prep Time 30 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dessert
Cuisine: Australian
Calories: 150

Ingredients
  

Fondant
  • 500 grams white fondant for base color
  • 50 grams blue fondant for Bluey's body
  • 50 grams black fondant for outlines and details
  • 50 grams orange fondant for Bluey's collar
  • 50 grams yellow fondant for accents
Tools
  • 1 piece edible glue for assembling pieces
  • 1 piece cake board for placing the topper

Method
 

Prepare Fondant
  1. Knead the white fondant until soft and pliable. Roll it out on a surface dusted with cornstarch.
  2. Use cookie cutters to cut out shapes for Bluey's body and features.
Color and Assemble
  1. Color the fondant using food coloring to create Bluey's signature blue color.
  2. Assemble the pieces using edible glue, layering them to create the desired look.
Final Touches
  1. Add details with black fondant for outlines and orange fondant for the collar.
  2. Let the topper dry for a few hours before placing it on the cake.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 35gProtein: 1gSodium: 5mgSugar: 30g

Notes

This cake topper is best made a day in advance to allow it to dry properly before use.

Tried this recipe?

Let us know how it was!