Ingredients
Equipment
Method
Main Steps
- Place two slices of bread in the frying pan with the heat OFF. Spread with butter, then flip so they are butter side down.
- Top with 3-4 thin slices of mozzarella, followed by 1 heaped tbsp of pesto, topped with sun dried tomatoes and bacon, followed by another layer of mozzarella, then finish with another slice of bread.
- Squish down with your hands to contain the filling, then spread with butter.
- Turn heat to medium and fry both sides until golden and the cheese is melted through the center.
Nutrition
Notes
Feel free to customize by swapping mozzarella for cheddar or adding fresh basil.
