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Baked Asparagus

Print Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 1 pound fresh asparagus (trimmed)
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon salt (to taste)
  • 1/2 teaspoon black pepper (freshly ground)
  • 1/4 cup parmesan cheese (grated)

Method
 

  1. Preheat the oven to 400°F (200°C).
  2. Wash the asparagus.
  3. Place the asparagus on a baking sheet.
  4. Drizzle olive oil over the asparagus.
  5. Sprinkle with garlic powder, salt, and black pepper.
  6. Toss to coat the asparagus evenly.
  7. Spread the asparagus in a single layer.
  8. Bake in the preheated oven for 12-15 minutes.
  9. Remove from the oven and sprinkle with parmesan cheese before serving.

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