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–+ servings
Top Delicious Recipe Team

Baked Apple Fritters

Delicious baked apple fritters, lightly spiced and perfect for breakfast or dessert.
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Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Breakfast, Dessert
Cuisine: American
Calories: 220
Ingredients Method Nutrition Notes

Ingredients
  

Fritter Batter
  • 1 cup all-purpose flour
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1 tsp ground cinnamon
  • 1/4 tsp nutmeg
  • 1/4 tsp salt
  • 1 large egg beaten
  • 1/2 cup milk
  • 1 tbsp vanilla extract
Apple Filling
  • 2 cups apples peeled, cored, and diced
  • 1/4 cup brown sugar
  • 1 tbsp lemon juice
  • 1 tsp ground cinnamon
Glaze
  • 1 cup powdered sugar
  • 2 tbsp milk
  • 1 tsp vanilla extract

Method
 

Prepare the Filling
  1. In a bowl, combine diced apples, brown sugar, lemon juice, and cinnamon. Mix well and set aside.
Make the Batter
  1. In a mixing bowl, whisk together flour, baking powder, baking soda, cinnamon, nutmeg, and salt.
  2. In another bowl, mix the egg, milk, and vanilla extract. Combine wet and dry ingredients until just mixed.
Combine and Bake
  1. Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Fold the apple filling into the batter until evenly distributed.
  3. Scoop spoonfuls of the batter onto the prepared baking sheet, spacing them apart.
  4. Bake for 20-25 minutes or until golden brown.
Prepare the Glaze
  1. In a small bowl, whisk together powdered sugar, milk, and vanilla extract until smooth.
Serve
  1. Drizzle the glaze over the warm fritters and serve immediately.

Nutrition

Serving: 1servingCalories: 220kcalCarbohydrates: 35gProtein: 3gFat: 8gSaturated Fat: 2gCholesterol: 30mgSodium: 150mgPotassium: 150mgFiber: 1gSugar: 10gVitamin A: 200IUVitamin C: 5mgCalcium: 50mgIron: 1mg

Notes

These fritters are best served warm and can be stored in an airtight container for up to 2 days.

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