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–+ servings
Top Delicious Recipe Team

Apple Cider Vinegar Dressing

A tangy and refreshing dressing made with apple cider vinegar, perfect for salads and marinades.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings
Course: Dressing, Sauce
Cuisine: American
Calories: 120
Ingredients Method Nutrition Notes

Ingredients
  

Dressing Base
  • 1 cup apple cider vinegar
  • 1 cup olive oil extra virgin recommended
  • 1 tablespoon honey or maple syrup for vegan option
  • 1 teaspoon Dijon mustard
  • 1 clove garlic minced
  • 1 teaspoon salt to taste
  • 1/2 teaspoon black pepper freshly ground

Method
 

Combine Ingredients
  1. In a bowl, whisk together the apple cider vinegar, olive oil, honey, Dijon mustard, minced garlic, salt, and black pepper until well combined.
  2. Taste and adjust seasoning if necessary.
  3. Transfer the dressing to a jar with a lid and refrigerate for at least 30 minutes before serving to allow flavors to meld.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 4gFat: 12gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gSodium: 200mgPotassium: 10mgSugar: 3gCalcium: 1mg

Notes

Shake well before each use as ingredients may separate.

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