Go Back
–+ servings

Air Fryer Churro Bites

Print Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 1 cup whole wheat flour
  • 1 cup water
  • 2 tablespoons coconut oil (melted)
  • 1 tablespoon honey
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 cup coconut sugar
  • 1 tablespoon ground cinnamon

Method
 

  1. Combine 1 cup whole wheat flour, 1 teaspoon baking powder, and 1/2 teaspoon salt in a mixing bowl.
  2. Mix together 1 cup water, 2 tablespoons melted coconut oil, 1 tablespoon honey, and 1 teaspoon vanilla extract in a separate bowl.
  3. Gradually add the wet ingredients to the dry mixture, stirring until a cohesive dough forms.
  4. Carefully transfer the dough to a piping bag fitted with a star tip.
  5. Pipe small bite-sized pieces onto a baking sheet lined with parchment paper, aiming for about one inch in length.
  6. Preheat your air fryer to 375°F (190°C).
  7. Place the churro bites in the air fryer basket in a single layer, making sure they have room to expand as they cook.
  8. Cook for 8-10 minutes or until golden brown, shaking the basket halfway through for even cooking.
  9. In a small bowl, mix together 1/4 cup coconut sugar and 1 tablespoon ground cinnamon.
  10. Once cooked, immediately toss the churro bites in the cinnamon sugar mixture while they're still warm.

Tried this recipe?

Let us know how it was!