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–+ servings

4th of July Fruit Salad

A vibrant and refreshing fruit salad perfect for celebrating Independence Day, featuring red, white, and blue fruits.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Dessert, Salad
Cuisine: American
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Fruits
  • 1 cup strawberries sliced
  • 1 cup blueberries
  • 1 cup banana sliced
  • 1 cup mini marshmallows
  • 1 cup whipped cream for topping

Method
 

Preparation
  1. In a large mixing bowl, combine the sliced strawberries, blueberries, and banana.
  2. Gently fold in the mini marshmallows.
  3. Serve topped with whipped cream.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 35gProtein: 2gFat: 1gSodium: 10mgPotassium: 200mgFiber: 3gSugar: 20gVitamin A: 5IUVitamin C: 50mgCalcium: 2mgIron: 2mg

Notes

For added flavor, consider drizzling a bit of honey or a squeeze of lime juice over the salad before serving.

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